Tacoma native Gary Kurashima (aka “Mr. Warthog”) has over 35 years of restaurant experience around the Pacific Northwest. From Alaska to the Pacific Northwest, Gary has spent years learning the nuances of great barbeque.
View the Google Photo Gallery put up by Sadie Jay here.
Take a virtual tour of our restaurant.
The Warthog Barbeque Pit has been a labor of love for Gary and his family.
[img src=http://warthogbbq.com/wp-content/flagallery/restaurant/thumbs/thumbs_interior-1_fs.jpg]23450A unique dining experience
[img src=http://warthogbbq.com/wp-content/flagallery/restaurant/thumbs/thumbs_interior-2_fs.jpg]23540Lots of menu choices
[img src=http://warthogbbq.com/wp-content/flagallery/restaurant/thumbs/thumbs_interior-3_fs.jpg]22890Warm western / Civil War decor
[img src=http://warthogbbq.com/wp-content/flagallery/restaurant/thumbs/thumbs_interior-4_fs.jpg]22910Great staff and service
[img src=http://warthogbbq.com/wp-content/flagallery/restaurant/thumbs/thumbs_kitchen_mstr.jpg]23850Mr. Warthog
[img src=http://warthogbbq.com/wp-content/flagallery/restaurant/thumbs/thumbs_gary3.jpg]23340Mr. Warthog